How to Cut Credit Card Processing Fees and Streamline Deposit Tracking for Your Restaurant

How to Cut Credit Card Processing Fees and Streamline Deposit Tracking for Your Restaurant

Managing credit card processing fees and tracking deposits effectively are critical for restaurant owners looking to maximize profits and maintain financial transparency. With the right systems in place, you can minimize costs, ensure smooth financial operations, and retain more of your hard-earned money. This guide walks you through optimizing both credit card processing and deposit tracking for your restaurant.

What Is Credit Card Processing in Restaurants?

Credit card processing involves handling payments made via credit or debit cards, moving money from a customer's account to the restaurant's. This process involves several financial intermediaries working together before the funds are finally deposited in the restaurant’s bank account.

Key Steps in Credit Card Processing:

  1. Authorization – The POS system requests approval from the card network.

  2. Authentication – The card network checks with the issuing bank to ensure sufficient funds.

  3. Clearing – Funds are transferred from the issuing bank to the acquiring bank.

  4. Settlement – The acquiring bank deposits the funds into the restaurant’s account after processing fees are deducted.

Key Players:

  • Merchant (Restaurant): Receives the payment.

  • Acquiring Bank: Manages the restaurant’s bank account.

  • Issuing Bank: The customer’s credit card provider.

  • Credit Card Networks: Facilitate the payment process.

Understanding Credit Card Processing Fees

Credit card processing fees can significantly impact a restaurant’s bottom line, so it’s crucial to understand and minimize them wherever possible.

Common Fees:

  1. Interchange Fees – Charged by card networks, usually 1.5% to 3.5% of the transaction amount.

  2. Processing Fees – Charged by the payment processor, either as a flat fee or a percentage of sales.

  3. Additional Fees – PCI compliance fees, chargeback fees, and monthly service fees.

How to Reduce Processing Fees:

  • Negotiate Lower Rates – High-volume transactions may qualify for lower rates.

  • Promote Debit Payments – Debit card transactions usually carry lower fees than credit cards.

  • Choose Flat-Rate Processing – Simplifies cost management with predictable fees.

The Importance of Deposit Tracking in Restaurants

Deposit tracking ensures that the revenue from credit card transactions is properly accounted for and reconciled with daily sales records. Without accurate tracking, restaurants can face cash flow problems and accounting discrepancies.

Steps for Effective Deposit Tracking:

  1. Reconcile Daily Sales – Verify that the POS system’s sales totals match bank deposits.

  2. Review Processor Reports – Check transaction reports from your payment processor to confirm accuracy.

  3. Monitor Deposit Timelines – Funds may take 1-3 days to settle in your bank account.

  4. Account for Fees – Ensure that all deducted fees are tracked and reconciled with the deposited amounts.

Common Challenges in Deposit Tracking

Delayed Deposits:

  • Solution: Opt for payment processors with shorter settlement times or next-day deposits.

Chargebacks:

  • Solution: Implement clear fraud prevention policies and train staff on chargeback management.

Discrepancies in Reconciliation:

  • Solution: Use automated reconciliation tools to match POS data with bank deposits, reducing human error.

Best Practices for Streamlining Credit Card Processing and Deposit Tracking

By adopting best practices, you can reduce the time and effort required to manage these critical processes.

  1. Invest in an Integrated POS System:

    A POS system that integrates with your payment processor and accounting software eliminates manual data entry and reduces errors in deposit tracking.

  2. Automate Daily Reporting:

    Automated reporting tools simplify the reconciliation of daily sales and deposits, minimizing discrepancies and saving time.

  3. Conduct Regular Financial Audits:

    Regular audits help identify any issues with processing fees, chargebacks, or delayed deposits before they impact your cash flow.

  4. Negotiate Processing Terms:

    Restaurants with higher sales volumes can negotiate for better processing rates and quicker deposit times, improving cash flow and reducing costs.

Conclusion:

Streamlining credit card processing and deposit tracking is essential for maintaining a healthy cash flow in your restaurant. By reducing processing fees and ensuring accurate deposit tracking, you can improve profitability and financial transparency.

At Over Easy Office (OEO), we empower restaurants with specialized back-office services in restaurant bookkeeping, helping you streamline financial processes like:

  • Daily Sales Summary (DSS) Verification: Our experts verify daily sales summaries, cross-referencing sales data with transaction records from your POS system.

  • ACH & Check Journal Entries: We manage ACH and check journal entries, recording payments to suppliers, employees, and other parties, ensuring accuracy.

  • Bank Transaction Activity Management: Our specialists manage all bank transaction activity, including deposits, withdrawals, and transfers, making sure funds are available for operating expenses and monitoring account balances.

  • Bank & Credit Card Reconciliations: We reconcile bank and credit card statements, matching transactions with POS records to ensure that revenue from card payments is accurately recorded and fees are accounted for, maintaining financial accuracy.

Contact us today to boost your restaurant’s financial health and start supercharging your transactions and reconciliations with proactive overnight financial experts!

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